As a Dutchie, I’m always especially interested in breweries in the Netherlands that make wild beer. After my visits to […]
Backlog Beer Review April, May, June, and July
With all visits to breweries, interviews, and regular life and work still going on, a significant backlog of small posts […]
Cassis (Brekeriet)
What do you do after trying seven different lambics in the afternoon at Oud Beersel Spring Release? Going to a […]
Nanobrasserie l’Ermitage (Belgium)
What’s a better thing to do on a rainy Friday night in Brussels than to visit a brewery. This time […]
Saison The One (Brasserie Atrium)
Today we are drinking Saison The One from Brasserie Atrium. A Saison brewed with Brettanomyces Bruxellensis and Lambicus (the well-known […]
Saison Sauvage – Prune Rouge (Brasserie la Jungle)
Today we are drinking Saison Sauvage – Prune Rouge by Brasserie la Jungle from Anderlecht, one of the 19 municipalities […]
What is Wild Beer?
Updated: 27 July 2023 Wild beer is a type of beer that is created using spontaneous fermentation by microorganisms found […]
Welcome to Beers Gone Wild
Beers Gone Wild Welcome to Beers Gone Wild! The place for lovers of all things beer and spontaneous fermentation. You […]